But I work for 'em. Still, eat it almost everyday. We'd love to hear what you think. It's a natural pizza that tastes like pizza - made with real food free of sugar, high fructose corn syrup, trans fats, preservatives, additives and freaky chemicals. The crust is made by hand from an ancestral blend of 12 grains, prebiotic fiber and probiotics (good-for-you live cultures) held together with water, topped with all natural, part-skim, premium mozzarella and a nicely herbed and spiced sauce, topped with all natural, hormone/antibiotic-free meats and veggies.